About Umai Sushi
We bring the fine casual dining to our clients at a down to earth price.
Whether you are in need of quick sushi fix or to dine under the everlasting cherry blossom, we’ve got you covered.
– We wholeheartedly believe in responsible and sustainable fishing practices.
– Around 20 million disposable chopsticks are cut each year from 20 million, 20 year-old trees. because of this crazy fact, we go to great length to ensure to recycle our chopsticks in-house.
– To reduce plastic waste, we have replaced our to go spoons, forks and straws with those with biodegradable, eco-friendly materials.
– Our restaurant is committed to use 10% of our annual gas allocated to use Renewable Natural Gas (RNG). Renewable Natural Gas is a locally produced, carbon neutral energy source.